calling all felt foodies: felt "frozen" treats

Thursday, April 22, 2010
I've decided that I love felt . . . not like I love my kids, but felt comes in fun colors, it's easy to work with, and it's possibilities seem endless when it comes to making fake food.  The other great thing about felt is that is doesn't whine, complain or pout when you say "no".  (It was one of those nights at our house.)  

 
I feel like I don't have much to show for three weeks of felt food crafting, but I blame that on the bread.  Oh bread . . . how you almost beat me!  But I persevered.  And while it took me a while to get the hang of those silly slices of bread, tonight I managed to make these sweet treats . . . two frozen fruit popsicles, complete with actual popsicle sticks.  Hopefully, my girls think they are just as delicious looking when they open them next Christmas in the dead of winter.  Hmmm . . . maybe I should have made felt hot chocolate instead!

 
If you are a felt foodie, these are so easy to make that you can definitely figure it out for yourself, but here's my process:

 
1) Grab the following stuff
  • 2 felt pieces in preferred popsicle size - We usually eat Edy's Fruit Bars with giant-sized chunks of fruit in every bar . . . delicious!  So, I took one out of the freezer and traced it for the perfect shape. 
  • long strip of felt about 1/2 inch wide in same color long enough to fit around perimeter of the popsicle pieces plus an extra inch
  • embroidery thread in similar or contrasting color
  • quilt batting - 4 layers cut in similar shape and size of felt popsicle pieces 
  • craft clue
  • popsicle stick
 
2) Using embroidery thread, sew the long strip all the way around one of the popsicle pieces.  Make sure you leave a tale of the felt strip at the beginning and the end because you will need to sew the two together.  I used the blanket stitch . . . frankly, because I used this stitch on the bread and I think it's all my hand knows how to do at this point.  When the end of the long strip meets up with the beginning, fold ends up into body of popsicle and sew these two ends together.

 
 
3) Snip a very tiny slit in the bottom of the long strip about right where a popsicle stick would be on a real popsicle. 

 
4) Put craft glue on both sides of the top third of popsicle stick.  Sandwich the stick between batting with two layers of batting on top of stick and two on bottom.

 
5) Gently wiggle popsicle stick through tiny slit.  The slit should be small enough that the stick doesn't slid in too easily.  The bottom two-thirds of stick will jut out of the bottom, and the batting should fit into the felt popsicle piece.  

 
6) Sew second popsicle shape to the 1/2 inch strip using the blanket stitch.  Adding this final piece will cover up the batting.
 

 
Just try to resist licking this tasty-looking frozen treat and . . .

 
craft on!

0 comments:

Post a Comment