tuesday's true confession: do olives have legs, antenna and yellow stripes?

Tuesday, October 12, 2010
**Here's a disclaimer . . .
if you are easily grossed out or eating, you might want to move on to another blog.**

Yesterday was supposed to be my very own mini-utopia day . . . filled with a drive to the nearest city (45 minutes away) by myself (I love going away by myself even if it's just a 45 minute drive), a few errands for work and personal stuff, and a delightful solo lunch at my favorite me-restaurant . . . Panera.  I love(d) Panera . . . soup, salad, warm bread.  What could be better on a beautiful fall day? 

After I ran my errands, I sat down at a little booth in a secluded corner of Panera, turned on my computer in order to do a little work, and waited for my Classic Greek salad and whole grain baguette to arrive.  The first bite was delicious . . . the next bite was delicious.  I was expecting the entire salad to be just as delicious . . . that is until I looked down at the bite of lettuce on my fork and saw what I thought was a black olive.  

Do black olives have legs and antenna and yellow stripes? 

Uhm . . . the answer to that is a big resounding "NO!". 

What does have legs, antenna and yellow stripes? 

A giant, olive-sized beetle does!
*source - This isn't the actual beetle in question, but I can only scan through images of beetles for so long.

Aaaaack!!!!!  

I tried to remain calm, but truth be told, the couple of bites that I had already swallowed were tough to keep down.  I politely got the attention of the assistant manager who was walking by at the moment.  I showed him the beetle on my fork. 

He said, "Gross!  Can I make you another Greek salad?"
I said, "No, I'm pretty sure I don't want this salad anymore."
He said, "Can I make you a different salad?"
I said, "No, I'm pretty sure I don't want any salad anymore."
He said, "Okay."


Then he grabbed my bowl, fork and beetle and walked away.

That's it!  No, "Hey can I get you your money back?" or "Wow!  I'm so sorry!  Let me get my manager."  Nothing!  Just, "Okay."

This isn't the first time I've encounter a bug in my food.  Five years ago as I dug into a cup of frozen yogurt sprinkled with chocolate chips at TCBY, I was surprised to find a fly among the chocolate chips.  When I was eight, I found a fly on top my piece of French Silk pie in a cafe.  Both of these times the staff were apologetic and did their level best to make the situation right. 

But this assistant manager at Panera only gave me a "gross" and an "okay".  Does that seem a bit odd to anyone else? 

So my true confession is that I don't like beetles or bugs or insects of any kind in my food.  I know . . . shocking, right?!  But my other true confession is that as much as I'm still totally grossed out and also a little miffed, I'm frustrated because Panera has been one of my favorite places to grab a quick bite for years and years.  And now because of one assistant manager, my opinion of Panera is tainted.  I know I shouldn't let one bad experience reflect poorly on an entire company.  I know that . . . really I do.  But as I ate dinner last night, I was flicking through my food expecting to find a bug.  As I ate breakfast this morning, I examined every bite to make sure a gnat or fly or . . . beetle wasn't in it.  Really . . . I'm not an overly dramatic person. 

Is that weird?  Should I just be able to let it go?  Have you ever found a bug/insect in your food at a restaurant?  What did you do?  How did you get over it?

Confess on!    

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